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Catering Made Easy

Catering Made Easy

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WELCOME TO THE GOLDEN ROAST Mt Druitt Wedding Menus

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The Wedding Banquet

$54.90 / head

For hosts who want the best of the best. Our Wedding Banquet package includes delicious Hot Canapes served to your guests, 3 mouth watering meats, with fresh baked dinner rolls, 8 Gourmet Salads / Vegetables served on China Plates with Stainless Steel Cutlery. To finish, guests can choose between 4 gourmet desserts.

  • Hot Canapes
  • 3 Meats
  • 8 Gourmet Salads / Vegetables*
  • Dinner Rolls
  • 4 Gourmet Desserts
  • Condiments
  • China Plates 
  • SS Cutlery
  • Trained Staff

The Bridal Buffet

$49.90 / head

Join other brides by choosing our most popular package, The Bridal Buffet. A beautiful grazing table is set out by our chefs.

The main course, served on high quality china with stainless steel cutlery is sure to satisfy. Three spit roasted meats cooked on site are served hot alongside a selection of eight gourmet salads served fresh, and vegetables served steaming hot.

This packages includes 4 mouth-watering desserts. Desserts can be served alongside your wedding cake, or individually.

  • Grazing Table
  • 3 Meats
  • 8 Gourmet Salads / Vegetables*
  • French Sticks
  • Dinner Rolls
  • 4 Desserts
  • Condiments
  • China Plates*
  • SS Cutlery*
  • Trained Staff

Traditional Wedding Buffet

$40.90 / head

Upgrade your package and let your guests choose from 8 gourmet salads or vegetables on your special day. You still get the same 3 succulent meats as our premium package served with baked french sticks. Your guests will love sitting back after their hearty mains to enjoy a choice from 4 amazing desserts. 

  • 3 Meats
  • 8 Salads / Vegetables*
  • Freshly Baked Bread
  • 4 Desserts
  • Condiments
  • Trained Staff

The Value Wedding Buffet

$34.90 / head

Perfect for couples that need a simple and affordable catering solution for their special day. Choose 3 meats from a selection of 5, and choose 5 gourmet salads and vegetables from a wide selection. Includes freshly baked bread all served on high quality china plates with stainless steel cutlery:

  • 3 Meats*
  • 5 Salads / Vegetables*
  • Freshly Baked Bread
  • Condiments
  • Trained Staff

Menu terms and conditions

Minimum of 50 guests for the 'Meat Only' menu. All other menus incur a $200 staff charge for less than 60 guests

Catering with 30-40 guests will be charged at the rate for 40 guests (regardless of your final guest number count). This ensures appropriate staffing and produce for your event.

Children aged between 4-10 years are half-price

Travel surcharge will apply for out-of-area catering.

Public Holiday surcharges will apply

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